Onion-tomato raita is deliciously made with curd/yogurt, onions, tomato and a little of coriander leaves. This goes out well with rice varieties, rotis and so on…

Onion-Tomato Raita

Ingredients:

• Onions – 2 nos
• Tomato – 1 no
• Curd/Yogurt – 1 cup
• Green chillies – 2 nos
• Salt to taste
• Coriander leaves – a handful

Preparation:

• Finely chop onion, green chillies and tomatoes.
• Beat the curd with salt.
• Put the onions, tomatoes, green chillies and coriander leaves.
• Stir it well.

Serve in another half an hour time.