Recently I was invited to Hyatt, Bangalore for their introduction of “Beer, Kebab and Biryani” concept. I was on time for the food tasting event, I was stunned to see many varieties of Biryani and Kababs. Each and every one in a clay pot covered with the kneaded dough followed by Dum concept.

Beer, Kebab and Biryani – Hyatt, M.G. Road, Bangalore

Beer, Kebab and Biryani – Hyatt, M.G. Road, Bangalore

Beer, Kebab and Biryani – Hyatt, M.G. Road, Bangalore

Beer, Kebab and Biryani – Hyatt, M.G. Road, Bangalore

Beer, Kebab and Biryani – Hyatt, M.G. Road, Bangalore

The concept of this “BEER KEBABS and BIRYANI” was a variety of Kebab with 3 pieces is served with a variety of Biryani (1 portion) and a mug of Beer (Kingfisher). It was priced to Rs. 1000/- plus tax. The combo was too good with both vegetarian and non-vegetarian options. This combo was only for few days from 7^th Nov till 17^th Nov.

VIDEO Review –

Murgh Tangri

Sufiyani Macchli

Subz Akrot Ki Sheekh

Murgh Malai Tikka

Palak Kaju Ki Shami

Actually it was in the “LIDO restaurant”, we were seated in the pool side, when the dough was opened, there was a very good aroma, with wonderful texture and color in the Biryani. Let me share the food along with the pictures, we got to try –

Khare Seviyan Biryani

Murgh Nizami Biryani

Ghosht Chowraste Ki Biryani

Malabar Konju Biryani

Murgh Sufiyani Biryani

Murgh Nizami Biryani

Over all it was a wonderful experience in a beautiful ambience. Give a try, as it will be there only for limited days.