Tag Archives: hyatt bangalore

BEER KEBAB & BIRYANI – Hyatt, M.G.Road, Bangalore with VIDEO

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Recently I was invited to Hyatt, Bangalore for their introduction of “Beer, Kebab and Biryani” concept. I was on time for the food tasting event, I was stunned to see many varieties of Biryani and Kababs. Each and every one in a clay pot covered with the kneaded dough followed by Dum concept.

 

The concept of this “BEER KEBABS and BIRYANI” was a variety of Kebab with 3 pieces is served with a variety of Biryani (1 portion) and a mug of Beer (Kingfisher). It was priced to Rs. 1000/- plus tax. The combo was too good with both vegetarian and non-vegetarian options. This combo was only for few days from 7th Nov till 17th Nov.

VIDEO Review –


Lido - Hyatt Bangalore MG Road Menu, Reviews, Photos, Location and Info - Zomato

Actually it was in the “LIDO restaurant”, we were seated in the pool side, when the dough was opened, there was a very good aroma, with wonderful texture and color in the Biryani. Let me share the food along with the pictures, we got to try –

 

Over all it was a wonderful experience in a beautiful ambience. Give a try, as it will be there only for limited days.

 

 

Bengali Food Festival – Rannaghor @ The Pink

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It was last week got an invite for Bengali Food Festival @ The Pink Poppadom, Hyatt, Bangalore. I reached there around 7.30, the place was too good, with beautifully decorated interiors.


The Pink Poppadom - Hyatt Bangalore MG Road Menu, Reviews, Photos, Location and Info - Zomato

The best place which works out a lot for romantic dinner: P. I ordered for a non-veg thali, there was variety of dishes which were presented in earthernware. I liked the way of presentation, food got started from Starters till the dessert.

 

All the food were heavenly, I liked them to the core. Thanks for the invite @ The Pink Poppadom, Hyatt, Bangalore. The price was reasonable – Veg meals – INR 1200 and Non Veg meals – INR 1500.

Non-Veg meals – Steamed Rice, roti or rumali roti, a chicken curry, a mutton curry, aloo posto, mixed vegetable stir-fry, poori, a dal, pappadam, sweeten buttermilk, Rasgullas.