Tag Archives: mutta omelette

Fish Omelette

Standard

When coming to omelette, all of us remember just eggs. So thought of doing something innovative for kids, also its a perfect intake for kids as lunch when packed to school.

Fish omelette / Meen muttai

Fish omelette / Meen muttai

Ingredients:

  • Fish(your choice) – 100 gm
  • Eggs – 3 nos
  • Onions – 1 nos
  • Pepper powder – 1 ½ tsp
  • Salt to taste
  • Curry leaves – a string
  • Mustard seeds – ¼ tsp
  • Chilli powder – 1 tsp
  • Cumin powder – ½ tsp
  • Garam masala powder – 1 tsp
  • Oil for frying

Preparation:

  • Clean and wash the fish nicely.
  • Boil water in a kadai and put the fish, turmeric powder and salt. Cover and wait till the fish is cooked.
  • Finely chop the onions.
  • Once boiled, mash the fish and take out the bones.
  • Heat oil in a kadai, put mustard, curry leaves, onions and fry till the onions are transparent.
  • Put all the spice powders and salt. Fry it for few mins, till the raw smell goes off.
  • Beat the eggs in a bowl and put this fish masala, pepper powder and salt.
  • Heat oil in a tawa, pour in the egg mixture and swap the side when it’s fried.

Serve hot.

Omelette

Standard

12

Ingredients:

  • Egg – 2 nos
  • Big onion – 1 or Shallots – 6 to 7 nos
  • Salt to taste
  • Pepper powder – ¼ tsp

Preparation:

  • Finely chop onions into very small pieces.
  • Break eggs in a bowl.
  • Add salt and pepper powder to it and keep stirring it.
  • Heat oil in a tawa and pour the egg.
  • After 4 mins turn the side of the egg.

Serve hot.